Zero alcohol, zero carb, zero taste beer ๐บ๐บ๐ธ
I interviewed Dillon Dandurand, the founder of Not Beer.
Good morning everybody.
Last week I got an email with a subject line, โNot Beer introduction.โ It was pitching me on a new canned seltzer brand called Not Beer. I liked the way the email was written, so many brand pitches I get look like they were written by AI or taken from a template. So my first thought, before I even opened the deck they attached, was that smart people with a good sense of humor work at this startup.
Shortly after I opened the email,
tweeted about the brand and it got a tremendous amount of traction. Itโs impossible to suggest this brand wasnโt inspired by Liquid Death (which now has a billion-dollar valuation), but theyโre trying to tell customers to โhave this whenever you want a beer.โ Which is also what nonalcoholic beer brand Athletic Brewing says โand they actually taste like beer.Here are some observations about Not Beer:
They mention terrorism too many times on their site. Itโs not in an earnest way, itโs in a very JibJab 2006 Bush administration AMERICA way.
Thereโs a line in the FAQ section about drinking Not Beer to โmake your father proud.โ This is a very preppy fratty guy who is knowing and self-conscious about having bad relationships with family, domineering father, commitment issues with women, thing to say. When I see copy like that I think Friday Beers or Barstool shouldโve launched this with Dillon.
Which is to say the branding is very uncanny valley patriotic bro. Itโs like someone asked ChatGPT to make a patriotic bro brand. And thatโs not to say it looks BAD, itโs just a little too on the nose for me. Itโs too expensive to look bad, some effort went into it. Same for the photoshoot. Itโs just a case of โnot coming togetherโ for me.

I wrote about Not Beer in a letter last week, which turned my comment section into a minefield โ Iโd take a bullet for my readers.
Dillon Dandurand, the founder of Not Beer bravely agreed to an interview for this special Saturday edition of Feed Me. I want to take a second to applaud him for creating a different and memorable brand that a few corners of the internet are talking about. That kind of conversation is the dream for entrepreneurs during their launch week. And when you read the interview, youโll see he makes a compelling case for the brand!! As I edit this letter, albeit hungover, I am wishing I drank some Not Beers instead of sake martinis last night.
The nonalcoholic space is weird and oddly emotional โ you can find plenty of threads about this all over the internet. Men are a difficult audience to market to, and heโs doing it anyway. And lastly, he agreed to this interview. Iโll check back in a few months to see how many units heโs moving and to see if SEC schools are cracking these open at tailgates, but in the meantime, I present to you: